Elderberry Syrup Kit

Description

Boost Your Wellness with Elderberry Syrup Kit! 🌿✨

Looking for a natural way to strengthen your immune system and support your overall health? Our Elderberry Syrup Kit has everything you need to create a powerful, all-natural wellness elixir right at home.

Why Elderberry?

Elderberries have been used for centuries as a potent remedy to fight off colds, flu, and other seasonal ailments. Packed with antioxidants and vitamins, elderberries are known for their immune-boosting, anti-inflammatory, and antiviral properties—helping you feel your best, naturally.

Kit Includes:

• Organic Elderberries – The star ingredient, packed with vitamins and antioxidants.
• Cinnamon Sticks – For a warming, comforting touch.
• Ginger Root – Known for its digestive and anti-inflammatory benefits.
• Cloves – For their immune-boosting and soothing properties.
• Orange Peel – An extra dose of vitamins and minerals.

Benefits:

• Supports Immune Health: Fight off seasonal colds, flu, and viruses.
• Natural Energy Boost: Feel revitalized with this nutrient-packed tonic.
• Helps with Inflammation: Promote joint and muscle health with natural anti-inflammatory ingredients.
• DIY & Customizable: Make your own syrup with fresh, organic ingredients—no preservatives, no artificial additives!

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Elderberry Syrup Kit

(6oz) Makes approx. 32 ounces of elderberry syrup

Ingredients: wildcrafted elderberries, orange peel, organic ginger root, organic whole cloves, cinnamon stick

Other things you’ll need: funnel, 32 ounce jar, cheesecloth or fine mesh strainer, 2 cups (12oz) of Raw honey, spoon, pot.

Instructions:

1. Add 5 cups of water in pan.
2. Add elderberry kit ingredients
3. Simmer for 30 minutes
4. Let cool for 15-20 minutes
5. Strain with fine mesh strainer or cheesecloth into jar with funnel
6. Add 2 cups of honey (NOTE – don’t add honey when the strained mixture is HOT – warm is ok. If you add the raw honey when it’s still boiling hot it will kill the enzymes and good qualities raw honey offers.

Adults take 1 Tablespoon per day, 2 Tablespoons per day when sick 

Children take 1 Teaspoon per day (not recommended for children under 1 year old)

Refrigerate once cooled. Store for up to 1 month.